Add a dozen Certified Organic, pasture raised eggs to your weekly vegetable share. Latremore Pine Ridge Farm eggs are cleaned, but not washed. So the membrane is intact. In theory, that means you don't need to refrigerate them. (We still do). Here's a bit about the farm: Curtis Latremore never planned to be a chicken farmer, but caring for hens soon became a meaningful family routine—especially for his son Kegan, who has autism. What began in 2010 as a vision to create opportunity has grown into a thriving family farm rooted in care, community, and quality. In 2011, the Latremores built their first barns in upstate New York, and by 2013 had expanded to three. By 2016, they were running their own feed mill, ensuring that every hen received the highest-quality organic nutrition. What started as a contract farm has since evolved into a fully independent family business, proudly launched under the Latremore Pine Ridge Farm brand in 2023. Today, the farm is home to free-range hens producing organic farm-fresh eggs, all raised with a focus on animal well-being, sustainability, and freshness. Every step of the process, from feed to grading, is handled with hands-on care and integrity.