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Boneless Ribeye
Description
These premium, grain finished steaks are priced by the pound, available in two-steaks packs. Packs weigh between 1.2-1.8 lbs each, so they will be between $21-$33 a pack. Total available after I pick your order. Please text me with any questions: Jessica Waters 865-679-4598 This highly desired cut of meat is a favorite due to its full flavor and soft texture. The generous amount of marbling which is fat within the meat which melts makes for a rich taste and juicy finish. Because this area of the animal gets little exercise, the muscle isn't used much and therefore the meat is nice and tender. Rib-eye is often a decent size, making for an impressive steak dinner.
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Details
Available
Jan 27, 2023 - Jan 28, 2024
Categories
Meat
Production method
Grain finished on grains we grow on our farm. Raised on pastures with their Mamas.
Cancellation Policy
14 hours before end of pickup
Maryville , TN
(0)
We raise our cattle from birth on our farm here in Maryville Tn. They grow up in pastures on grass and their Mama’s milk, and then are finished on grains we grow, harvest and mix for them, as well as free choice of good hay. We also grow the hay. The beef we harvest is under three years of age, out of bulls with strong genes for marbling (believe it or not, this matters a LOT!) raised right, fed right and we take pride in our low-stress cattle handling methods. We shoot for quality grade prime, and also have choice. No select. This is the beef we feed our family! We do not use hormone implants. (All beef has hormones in it because cattle are living things) Our beef and freezers are USDA inspected. Our processor dry ages the beef for us for two weeks before it is cut up and shrink wrapped and frozen.
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Boneless Ribeye
1.5inch thick Ribeye steaks, boneless two per pack
$18.00
10 left in stock
1 pack of two steaks
Not Available
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