Tuckaway Farm is a certified organic family farm "tucked away" along the Oyster River, just 2 miles from the University of New Hampshire. We have farmed organically for over 50 years, growing vegetables, small fruits, hay, blueberries, and grains, integrating cover crops, rotational grazing of livestock and poultry, and no/low-till practices for soil and climate health. We offer a debit-style year-round CSA and Bread Club, and retail shopping at our farm store. Our produce can also be found at other local farm stores, restaurants, and ordered for wholesale or home delivery through Three River Farmers Alliance (www.threeriverfa.com). Our ongoing mission is to support a regenerative energy and food system by practicing agriculture that builds healthy soil, habitat, and community.