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Classic Sourdough Bread
Description
We mill our flour fresh, day-of each bake, and add a touch of raw, local, humanely harvested honey. Baked on thick chamotte brick stones, our bread is light, airy, and full of nutritious, fermented flavor. Sourdough is naturally fermented and every slice is packed with vitamins, prebiotics, and probiotics. Perfect for toasting at breakfast, making sandwiches for lunch, or enjoying alongside your favorite soup at dinner. We source our ingredients locally and sustainably, supporting both our community and the environment. Ingredients: hard white wheat, high gluten bread flour, water, sourdough culture, raw local honey, real salt, enriched wheat flour, ascorbic acid, enzymes. For bulk purchasing, please contact clairetroemner@gmail.com
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Details
Available
Mar 01, 2026 - Feb 03, 2028
Categories
Sourdough
Producer
Our Farm
Cancellation Policy
81 hours before end of pickup
Troemner Farm
View all products
Atlantic Mine, MI
(7)
Artisan foods from the finest local and organic ingredients. Regeneratively grown produce.
Classic Sourdough Bread
Fresh Milled Hard White Wheat and Bread Flour
$8.00 - $10.00
16 left in stock
Medium
Large
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Pickup
Sat, Mar 7th 2026
Order deadline: 03/04/2026 at 7:00AM
Sat, Mar 7th 2026
Order deadline: 03/04/2026 at 7:00AM
Sat, Mar 7th 2026
Order deadline: 03/04/2026 at 7:00AM