Light green pods consist of 5–8 points. The standard variety in the South. Cream-colored flowers are also edible. An attractive ornamental; good in containers. Edible Flowers: Deep fry flowers or eat them stuffed, or use fresh as a striking, exotic-looking garnish. Sweet and mild flavor. Harvest promptly by clipping pods at 3-4" long to keep plants productive. Oversized pods become tough. Do not disturb roots when transplanting. Harden off and plant outside once night time temperatures are consistently above 50 degrees. Grows well in the ground or in a container. If you are planting in a container, okra benefits from having at least a 5 gallon bucket sized container for each plant. 60 days to harvest.