Our Bison Rump Roast is a flavorful, lean cut ideal for slow roasting, braising, or pressure cooking. Raised responsibly and pasture-fed, this roast offers a rich, slightly sweet taste that’s uniquely bison—tender enough for Sunday dinner, yet hearty enough to meal prep for the week.
Perfect for pot roast, shredded sandwiches, or served alongside seasonal vegetables, this 3.5 lb cut delivers nutrient-dense protein without the excess fat found in traditional beef.
Why You’ll Love It
• Lean, High-Quality Protein – Naturally lower in fat and cholesterol than beef, with a clean, bold flavor
• Ethically Raised – From pasture-raised bison, raised with care and respect for the land
• Versatile and Economical – One roast feeds the whole family or fuels your week of meals
• Simple to Cook – Best prepared low and slow; let the flavor do the work
Stock your freezer with this reliable favorite—satisfying, nutrient-rich, and full of flavor.
Ordering & Shipping Information:
• All online orders are shipped frozen via overnight delivery Monday–Thursday only
• Minimum order: $50.00
• Please enter your shipping address at checkout for proper delivery
• We also offer on-farm pickup
• Local delivery available to major cities within 150 miles of our ranch headquarters
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