Farmer selection of what's fresh and delicious this week!
6-7 items total that include at least:
1 greens (lettuce, kale, or salad mix)
2 seasonal items (tomatoes, peppers, squash)
2 roots/staples (beets, potatoes, onions, garlic)
1-2 wildcards (herbs, specialty veggies)
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Small farm, big heart, growing goodness! Hand-tended, specialty produce - grown and shared with care.
We celebrate nature and the abundance it provides. Whether you’re familiar with organic farming and fermentation or just beginning to explore these traditions and their healthy benefits, we welcome you to join us! Here, food is more than just what we eat - it’s a way to reconnect, gather, and grow together.