Bunch of 3-4, freshly cured heirloom garlic heads.
You'll receive either German Red, Chesnok Red, Italy Hill Giant Ivory, or Music.
These varieties set the standard for true garlic flavor that is strong, medium-hot, and great roasted, sautéed, or raw. Delivers a spicy kick when raw and a rich, aromatic taste when cooked.
If you’d like to cure the garlic for long-term storage, just hang the garlic cool, dry place.
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