Known for its rich, buttery flavour and tender texture. They come from the cow's upper rib area. Ribeyes are super fatty, which allows them to retain their juiciness even when cooked over very high heat.
We are a small-scale organic vegetable farm located in Strathroy, ON. Visit our website at www.mulberrymoonfarm.ca to learn more! The farm is run by Kim and Alex Barker/Glazirin, alongside a small but mighty crew. We grow over 40 varieties of produce on just 2 acres of land. We are passionate about growing organic produce for our local community. We also nurture healthy soil, promote biodiversity, reduce our environmental impact, and support local businesses. The result is fresh, nutrient-dense food that is good for you, the community, and the environment.
Striploin Steak
Organic grass-fed steak from Angela Wisnoski in Parkhill