Goat cheese can be used like any other cheese. It is delicious just as a slicing cheese to enjoy with fruit and wine, or as an ingredient in many recipes. It is great on pasta or pizza, used in egg dishes and salads, or enjoyed with your favorite bread or crackers. Goat cheese is a healthy alternative to cow milk cheese because it is so easily digested and lower in fat and cholesterol. Goat Lady Dairy is located in Climax, NC. They craft fresh, soft-ripened and aged cheeses using goat milk and cow milk from local farms. They have won countless awards from the American Cheese Society. We are blessed to have them in our backyards!