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Description
A cut of chicken meat taken from the breast of the bird, with both the skin and bones removed, leaving only the lean, white muscle which is considered the leanest part of the chicken
Details
Available
Nov 20, 2024 - Sep 15, 2028
Categories
Meat
Producer
Martin's Ponderosa Farm
Production method
Moved on the ground daily - grass & grain fed
Cancellation Policy
5 hour before end of pickup
SNAP Eligibility
SNAP Eligible
Martin's Ponderosa Farm
View all products
Penhook, VA
(3)
Cattle, hogs, goats, meat and egg layer chickens are grown locally on the property. We handle all the animals ourselves and we are 1st Generation Black Farmers. We also grow some vegetables in the high tunnels & "homegrown" vegetables. Located in Franklin County, VA
Chicken Breast - Boneless/Skinless
Breast - Boneless/Skinless
$7.80 - $34.80
229.94 left in stock
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.92
.93 lb
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.99
1
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1.02
1.03
1.03
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1.09
1.1
1.11
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1.2
1.23
1.26
1.29
1.36
1.4
1.41
1.54
1.54
1.63
1.80
1.91
1.94
1.95
1.98
2.09
2.11
2.25
2.32
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