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Wild Yeast Sourdough Loaf
Description
King Arthur unbleached enriched wheat, water, organic spelt berries, organic rye berries, Levain (natural sourdough starter). Allergens*: Wheat
Details
Available
Nov 26 - Nov 27, 2024
Categories
Breads and Rolls
Producer
Wave Hill Breads
Cancellation Policy
208 hours before end of pickup
Marble Valley Farm
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Kent, CT
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Marble Valley Farm is a small, ecologically-managed farm in Kent, Connecticut emphasizing a broad range of vegetable varieties with outstanding flavor, nutrition, and visual & historical appeal. We use only safe, time-honored growing practices such as crop rotation, cover crop planting, and plant- & rock-based powders to feed our soil and plants.
Wild Yeast Sourdough Loaf
Reserve a pie here; pay $9.50 at time of pick-up. Wave Hill's sourdough ferments for up to 72 hours, which acts as a form of pre-digestion. The vitamins and minerals from the grains remain, making this a healthy food, full of nutrients. For those sensitive to gluten, this is a great choice.
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