We offer three varieties of rye bread - regular, Swedish, and sandwich.
Regular - Ingredients: All-purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Water, Organic Rye Flour, Vital Wheat Gluten, Canola Oil, Caraway Seeds, Yeast, Molasses, Pink Himalayan Salt. ALLERGENS: WHEAT/GLUTEN
Swedish Rye - Ingredients: All-purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid,) Organic Whole Grain Dark Rye, Water, Molasses, Brown Sugar, Shortening, Yeast, Kosher Salt, Orange Peel, Caraway Seeds. ALLERGENS: WHEAT/GLUTEN
Sandwich Rye - Ingredients: All-Purpose Flour (Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid,) Organic Medium Rye Flour, Water, Butter, Minced Dried Onion, Yeast, Caraway Seeds, Salt. ALLERGENS: WHEAT/GLUTEN, DAIRY
NOT FOR RESALE – PROCESSED AND PREPARED WITHOUT STATE INSPECTION
Produced By: Kettle Down Y'all PO BOX 356, Burkeville, VA 23922 (434)-264-4378
Read More