GrownBy collects personal identifiers, commercial information, and internet network activity from our users to perform and improve our services.
Read more
Decline
Accept
Explore
Start selling on GrownBy
US
Back
Home
Flank Steak
Description
This steak comes from the belly and is a thin steak. It is a long piece of meat on the outside of the flank that has more fat than a skirt steak. It also will have more flavor. Best marinated and cut across the grain. Great on the grill and for fajitas and stir fry.
Details
Available
Mar 06, 2025 - Jan 03, 2028
Categories
Grassfed Steaks
Producer
Hawkfield Manor
Production method
Grassfed, Grass-finished
Cancellation Policy
7 hours before end of pickup
Hawkfield Manor
View all products
Timberlake, NC
(1)
Hawkfield Manor is a small family owned farm in central North Carolina that uses regenerative practices to raise and sustain livestock. We have provided Grassfed, Grass-finished beef, pasture raised eggs, and pastured non-GMO goat dairy to the RDU and Greensboro areas since 2010. We are passionate about Regenerative Practices, using Silvo Pasture, rotational grazing, as well as natural alternatives to using antibiotics via preventatives for all our flocks and herds. Our 6 children join us in pasture management and daily livestock chores, but most importantly they are invested in Hawkfield Manor via partial cattle herd ownership. In so doing, the children daily benefit from our discipleship and training. Our hope is that they in turn will guide the next generation of regenerative ranchers to be passionate in their practices of patience & gentleness, the respect of a life however small, and having characters of integrity.
Read More
Flank Steak
Flank Steak
$9.00 - $14.40
2 left in stock
.5
.8
Add to cart
Share
Continue Shopping
This product is not being sold at this time