Our summer vegetable CSA share brings you the best of our seasonal harvest, featuring 6-9 different vegetables each week. Each share is thoughtfully designed to provide a diverse mix of fresh, nutrient-dense produce that supports weekly meal planning. Your weekly share typically includes: Fresh salad greens (lettuce, arugula, mixed greens) Cooking greens (kale, chard, collards) Season's bounty vegetables (tomatoes, peppers, eggplant in peak season) Root vegetables (carrots, beets, radishes) Fresh herbs (basil, cilantro, parsley) Alliums (onions, garlic, scallions) Summer favorites (cucumbers, summer squash, green beans) Our share size is ideal for households who cook 3-4 meals at home per week, whether you're a vegetable-loving couple or a family looking to incorporate more fresh, local produce into your meals. In alignment with our agroecological practices, all produce is grown using methods that build soil health and support biodiversity, resulting in exceptionally flavorful and nutritious vegetables.