Made fresh locally by Varsity Bakers. Traditional French Country Sourdough naturally leavened using our starter.
Ingredients: Organic Flours (White, Whole Wheat, and Rye), Levain, Water, Sea Salt // Allergies: Gluten (Wheat and Rye Flours)
A series of urban microfarms with organically grown crops using recycled rainwater and solar power.
Our CSA members enjoy a weekly delivery or pick up of seasonal assorted fruits and vegetables grown locally and harvested just before packaging. Farm to Table in an urban setting, for maximum nutrient retention and amazing taste!
CSA membership is limited & limited to those living in close proximity to our farms, to keep the nutrients local. You can join our waitlist at : https://www.cropswapla.org/seasonalmembership
or reach out to memberships@cropswapla.org with any questions.